Release No. 5

Release No. 5

Release No. 5

Release No. 5

Innovative

Extinct

Influences from a sour mash distillation create a broad spectrum of sensations from bright and briny nose to a finish of sweet dried fruit and nuts.

TASTING NOTES

A rich, briny nose, distinctive of sour mash is sharp with hints of dill and sweet pepper. The soft, creamy entry expands across the palate. The palate dries with remnants of nuts, sweet dried fruit, and a dash of cayenne.

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