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Innovation in a new form, using sweet and flavourful wort in tandem with crystal clear glacier water to build on flavours years in the making. Deproofing whisky is simple, by should it be? Two Brewers' whisky is non-chill filtered, some sediment may form in the bottle.
A unique marrying of fresh brewers' wort and mature whiskies. Rather than watering down the whisky pulled from each exceptional cask, Two Brewers seeks to elevate and accentuate the casks' flavours, creating a bright and complex composition, inspired by the tradition of the Distillers' Breakfast.
